SPIRULINA AROMA
You can eat the straw spirulina aroma pasta or use it to consume your cocktails. To be used for drinking or to be consumed during cooking, the spirulina aroma straw has the advantage of being 100% recyclable. A novelty that respects and supports the environment.
Ingredients:
Corn flour, natural flavor, spirulina extract.
Nutrition Values100 g
Energy Value1624 kJ / 346 kcal
Fat1
which: satures0,2
Carbohydrates75
which: sugars0,6
Fibers1,2
Protein8
Salt0,003

7,00

SPIRULINA AROMA
Spirulina algae, the food of astronauts. With a typical spiral shape, research is a complete diet as it is very rich in vegetable proteins, as well as being a source of numerous vitamins, such as B, K, E, D and A, of essential amino acids and mineral salts. Precisely because of the quantity of nutrients it can bring to those who suppose it, it has been established as "the food of the future". Appreciated, mostly, for its metabolic, tonic-invigorating and nutritional properties, spirulina algae has conquered the world of nutrition, so much so that it has been used in the dietary routine of astronauts of NASA and the European Space Agency. Spirulina algae helps strengthen the immune system and is able to re-mineralize the bones, therefore it is very useful in case of osteoporosis. It can be considered an excellent multivitamin supplement. It also has antioxidant, detoxifying and purifying properties.
BEET
Its color is irresistible and is obtained from beetroot juice. To be used for drinking or to be consumed during cooking, the beet straw has the advantage of being 100% recyclable. A novelty that respects and supports the environment.
Ingredients:
Corn flour, concentrated beet juice powder.
Nutrition Values100 g
Energy Value1624 kJ / 346 kcal
Fat1
which: satures0,2
Carbohydrates75
which: sugars0,6
Fibers1,2
Protein8
Salt0,003

7,00

BEET
Dragon Fruit, the fruit of strength. Pitaya, or dragon fruit, is a fruit with a singular shape that recalls the flames of the mythological animal. A light fruit but with many nutritional properties that make it an ally for the well-being of the body. Low-calorie fruit rich in micronutrients and mineral salts: in addition to vitamins C, B1, B2, B3 and E, it offers good levels of iron, phosphorus, calcium and potassium. Excellent in fiber content.
VEGETABLE CHARCOAL
Either eat it or drink it. The pasta and vegetable carbon straw is gluten free and 100% biodegradable. To be used for drinking or to be consumed during cooking, the vegetable charcoal straw has the advantage of being 100% recyclable. A novelty that respects and supports the environment.
Ingredients:
Corn flour, carbon black powder.
Nutrition Values100 g
Energy Value1624 kJ / 346 kcal
Fat1
which: satures0,2
Carbohydrates75
which: sugars0,6
Fibers1,2
Protein8
Salt0,003

7,00

VEGETABLE CHARCOAL
In the pharmaceutical industry, the dark powder obtained is used for cases of poisoning, for example from fungi, cyanides and organic solvents because it is able to reduce the absorption of ingested substances. The more porous the material, the higher its absorbent capacity even when processed. But, beyond the life-saving function, it has been noted that coal is also useful in cases of meteorism and diarrhea, for this reason it proves very effective during travel and holidays to combat any intestinal disorders. At the forefront of emergencies from accidental or voluntary poisoning due to its high absorbency of food and toxic substances, vegetable charcoal is a valuable ally of the intestine.
SPIRULINA
Its blue color is due to spirulina extract. You can eat it like any pasta or use it for drinking. To be used for drinking or to be consumed during cooking, the spirulina straw has the advantage of being 100% recyclable. A novelty that respects and supports the environment.
Ingredients:
Corn flour, spirulina extract.
Nutrition Values100 g
Energy Value1624 kJ / 346 kcal
Fat1
which: satures0,2
Carbohydrates75
which: sugars0,6
Fibers1,2
Protein8
Salt0,003

7,00

SPIRULINA
Spirulina algae, the food of astronauts. With a typical spiral shape, research is a complete diet as it is very rich in vegetable proteins, as well as being a source of numerous vitamins, such as B, K, E, D and A, of essential amino acids and mineral salts. Precisely because of the quantity of nutrients it can bring to those who suppose it, it has been established as "the food of the future". Appreciated, mostly, for its metabolic, tonic-invigorating and nutritional properties, spirulina algae has conquered the world of nutrition, so much so that it has been used in the dietary routine of astronauts of NASA and the European Space Agency. Spirulina algae helps strengthen the immune system and is able to re-mineralize the bones, therefore it is very useful in case of osteoporosis. It can be considered an excellent multivitamin supplement. It also has antioxidant, detoxifying and purifying properties.
PAPRIKA
Eating or drinking becomes sustainable with the paprika straw. To be used for drinking or to be consumed during cooking, the paprika has the advantage of being 100% recyclable. A novelty that respects and supports the environment.
Ingredients:
Corn flour, paprika.
Nutrition Values100 g
Energy Value1624 kJ / 346 kcal
Fat1
which: satures0,2
Carbohydrates75
which: sugars0,6
Fibers1,2
Protein8
Salt0,003

7,00

PAPRIKA
Called the "saffron of the Indies", turmeric is an ancient spice rich in beneficial properties, which in recent years has gained increasing popularity and spread all over the world. Turmeric is also a powerful antioxidant, anti-inflammatory and natural antibacterial, very useful in preventing and soothing the symptoms of the flu. It is very valuable for the heart and for gastric functions, it stimulates brain cells by improving memory skills.
MAIS
Its color is given by corn flour. Drinking and eating will be really fun. To be used for drinking or to be consumed during cooking, the paprika has the advantage of being 100% recyclable. A novelty that respects and supports the environment.
Ingredients:
Corn flour.
Nutrition Values100 g
Energy Value1624 kJ / 346 kcal
Fat1
which: satures0,2
Carbohydrates75
which: sugars0,6
Fibers1,2
Protein8
Salt0,003

7,00

MAIS
Called the "saffron of the Indies", turmeric is an ancient spice rich in beneficial properties, which in recent years has gained increasing popularity and spread all over the world. Turmeric is also a powerful antioxidant, anti-inflammatory and natural antibacterial, very useful in preventing and soothing the symptoms of the flu. It is very valuable for the heart and for gastric functions, it stimulates brain cells by improving memory skills.

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