From the far East, land of ancient medicinal culture, the union between the two most common and precious plants create the perfect mix. The matcha and ginseng spaghetti will make you discover a new way of tasting pasta.

Its color is irresistible and is obtained from beetroot juice. To be used for drinking or to be consumed during cooking, the beet straw has the advantage of being 100% recyclable. A novelty that respects and supports the environment.

Black, deep, exceptional. The superfood vegetable charcoal spaghetti perfect for those who love intense flavors. Its bronze drawing makes it suitable for capturing even the creamiest sauces. Preparing them will make you feel like a real king in the kitchen.

We have combined the quality of a homemade pasta with the spirulina algae extract, thus creating the new superfood spaghetti: a perfect combination of technology and tradition with high gastronomic potential. With an intense blue color, spaghetti with spirulina will make your healthy dishes truly unique.

Vitality is the key word to describe this spaghetti. Rich in flavor and color, spaghetti with turmeric and ginger are perfect for those who want to impress in the kitchen. They lend themselves to eclectic and revolutionary combinations. The ideal spaghetti for those who are not afraid to dare.