WHY
HEALThY?

The combination of nutrition and health is the basis for a healthy and genuine lifestyle. Taking care of our well-being becomes essential to ensure our body functionally.
It is precisely in the research that we have made healthy beliefs, combining it with the creativity and experimentation that distinguish us.
Plastic free
Super food
Eco-sustainable
Healthy food

SPAGHETTI
SUPER FOOD

We have developed a new line of spaghetti, bronze drawn, enriching durum wheat semolina with highly selected ingredients: plant extracts from ancient origins, rich in nutrients useful for the well-being of the body. Plants, roots, berries and algae with countless properties that have had very important functions in different cultures for centuries.
MATCHA & GINSENG
Oriental notes for this light-flavored spaghetti.
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DRAGON FRUIT & CURRANT
Dragon fruit and currant combined in a homemade pasta.
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VEGETABLE CHARCOAL
Exceptional to capture even the creamiest sauces.
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SPIRULINA
We combined the quality of a homemade pasta with spirulina algae extract, a unique taste.
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TURMERIC & GINGER
Rich in flavor and color for an eclectic combination.
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DRINK STRAW
PASTA

Plastic free straws? Today it is possible with Drink Straw. To be used for drinking or to be consumed by cooking, the new pasta straws have the shape of ziti and have the advantage of being 100% recyclable. The straws of pasta, available in different colors, are created to offer consumers a new product that is careful not to pollute the environment.
SPIRULINA AROMA
You can eat the straw spirulina aroma pasta or use it to consume your cocktails.
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BEET
Its color is irresistible and is obtained from beetroot juice.
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VEGETABLE CHARCOAL
Either eat it or drink it. The pasta and vegetable carbon straw is gluten free and 100% biodegradable.
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SPIRULINA
Its blue color is due to spirulina extract. You can eat it like any pasta or use it for drinking.
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PAPRIKA
Eating or drinking becomes sustainable with the paprika straw.
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MAIS
Its color is given by corn flour. Drinking and eating will be really fun.
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MISSION

Every year, Italians use 2.1 million tons of plastic: of these just 41% being recycled - and much of it ends up in our oceans. Together, we can change this habit and find better solutions to reduce our reliance on plastic.

VISION

Become a reference point for superfood food products by proposing a new way of eating pasta.

RECIPES

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